Lowcountry Kitchen with Mark
Southern Comfort & Authentic Stories
This legendary dressing has been a Southern favorite for decades. Sweet, tangy, and perfectly balanced - it transforms any salad into something special.
Helen Corbitt made it famous at Neiman Marcus, but it's been bringing families together around Southern tables ever since. The poppy seeds add just the right texture, while the creamy base pairs beautifully with fresh greens, fruit salads, or spinach with strawberries.
Simple ingredients, timeless flavor - that's what Lowcountry cooking is all about.
Helen Corbitt's Famous Poppy Seed Dressing
This legendary dressing has been a Southern favorite for decades. Sweet, tangy, and perfectly balanced - it transforms any salad into something special.Helen Corbitt made it famous at Neiman Marcus, but it's been bringing families together around Southern tables ever since. The poppy seeds add just the right texture, while the creamy base pairs beautifully with fresh greens, fruit salads, or spinach with strawberries.Simple ingredients, timeless flavor - that's what Lowcountry cooking is all about.Short, sweet, and captures the essence of both the recipe and your Southern hospitality approach!
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Cast Iron Peach Cobbler: The Way Grandmother Made It
Nothing says Southern comfort like the smell of peach cobbler baking in a cast iron skillet. This recipe uses fresh, juicy peaches and a golden, buttery crust that bubbles up perfectly every time.
Made the old-fashioned way - the way my grandmother would have done it. Simple ingredients, cast iron cooking, and that perfect balance of sweet peaches and flaky crust that makes every bite feel like home.
Best served warm with a scoop of vanilla ice cream and shared with people you love. Because that's what Lowcountry cooking is really about - creating moments that matter around a well-loved table.informed every step of the way.
Lowcountry Kitchen: The Complete Cast Iron Mastery Guide
Unlock the full potential of your cast iron cookware with our ultimate guide from Lowcountry Kitchen. From seasoning and care to mastering classic Southern recipes, this comprehensive resource empowers you to cook with confidence and flavor. Whether you’re a beginner or a seasoned pro, discover tips, techniques, and delicious dishes that bring out the best in every cast iron skillet and Dutch oven.
Neiman Marcus Chicken Salad
Discover the legendary Neiman Marcus Chicken Salad, a timeless classic created by renowned chef Helen Corbitt. This beloved recipe combines tender roasted chicken, crisp celery, and toasted almonds, all tossed in a creamy dressing with a hint of lemon. Elegant yet comforting, it’s a staple of Southern hospitality and a favorite at Neiman Marcus cafés for generations. Perfect for luncheons, bridal showers, or a simple, sophisticated meal at home—Helen Corbitt’s chicken salad is the taste of tradition and culinary excellence.
Southern Cornbread Dressing Recipe | Lowcountry Kitchen with Mark
Join Mark in the Lowcountry Kitchen as he shares his favorite Southern cornbread dressing recipe! Discover classic flavors, simple tips, and a little Southern hospitality—perfect for your next family gathering or holiday table. Let’s cook up a Lowcountry tradition together!
Million Dollar Dip
Discover Helen Corbitt’s Million Dollar Dip, a legendary recipe known for its rich, creamy texture and irresistible flavor. This classic Texas appetizer blends cream cheese, cheddar, and a hint of tangy seasonings to create a crowd-pleasing dip that’s perfect for parties, gatherings, or any occasion that calls for a little indulgence. Celebrated for decades, Helen Corbitt’s Million Dollar Dip is a true taste of Southern hospitality and culinary charm.
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